Tagged with Ashley Bellet

CityRep Soufflé: Cooking Up Much Ado

Producing a play shares similarities with cooking a perfect soufflé. Carefully selected, measured ingredients get mixed with scientific precision (with a master chef or director’s signature touch) and then “baked” at the right temperature for an exact duration. Removed carefully from the “oven” and presented elegantly to its audience at table (or in the theatre), … Continue reading